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Omega Yeast OYL-200 Tropical IPA

Description

Tropical IPA is a unique Saccharomyces strain formerly classified as a Brettanomyces strain, that produces delicate, tart, tropical mango and pineapple fruit characteristics with a clean finish. Try it at its higher temperatures to bring out the tropical profile. It's stubbornly non-flocculent, but worth it.

This strain tests positive for the STA1 gene, an indicator of Saccharomyces cerevisiae var. diastaticus, and is capable of fermenting dextrins, resulting in very high attenuation.

Strain Type
Ales

Flocculation
Low

Attenuation
82-90%

Temperature Range
70-85 °F (21-29 °C)

Alcohol Tolerance
10%

Omega Yeast's metabolically healthy cells produce vigorous fermentation and consistent results for home brewers and pro brewers alike.
Product form

Omega Yeast OYL-200 Tropical IPA

SKU: OYL-200

Out of stock

Free pickup in our shop(s)

$11.99

      Description

      Tropical IPA is a unique Saccharomyces strain formerly classified as a Brettanomyces strain, that produces delicate, tart, tropical mango and pineapple fruit characteristics with a clean finish. Try it at its higher temperatures to bring out the tropical profile. It's stubbornly non-flocculent, but worth it.

      This strain tests positive for the STA1 gene, an indicator of Saccharomyces cerevisiae var. diastaticus, and is capable of fermenting dextrins, resulting in very high attenuation.

      Strain Type
      Ales

      Flocculation
      Low

      Attenuation
      82-90%

      Temperature Range
      70-85 °F (21-29 °C)

      Alcohol Tolerance
      10%

      Omega Yeast's metabolically healthy cells produce vigorous fermentation and consistent results for home brewers and pro brewers alike.

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